Monday, November 19, 2012

Survey 2

http://www.surveymonkey.com/s/PGTCJVC

I now have 21 responses to my survey. The results are still following the same format as last time. Many students are recycling, and others say they would recycle more off campus if it were easier. I am going to be closing my survey soon and using the data collected to draft my essay.

Monday, November 12, 2012

Survey

I have chosen to analyze recycling habits of college students using the theory of planned behavior. I created my survey on surveymonkey.com last Thursday. Upon completion, I posted a link to it on the NCSU Facebook page. So far, it seems that many college students care about recycling. Many students say that they will recycle as long as it is convenient, and others say that they almost always recycle, regardless of convenience.

http://www.surveymonkey.com/s/PGTCJVC

Monday, October 29, 2012

Coast Salish Synthesis

The article "Indigenous resistance and racist schooling on the borders of empires: Coast Salish cultural survival" by Michael Marker talks about the Coast Salish people and how they have resisted assimilation through education. The Coast Salish people live in both British Columbia and Washington State. The people had to cross the USA-Canada border regularly for ceremonies and other important cultural practices. The United States and Canada attempted to assimilate the native people into the modern culture with schooling. Schools were set up in order to help blend the Coast Salish people in with the other residents. However, the Indigenous people wanted no part in this. Therefore, the schooling failed at doing away with the Coast Salish culture.

Thursday, October 11, 2012

Food & Sustainability Issues in New York

When thinking about New York, we normally think of cities and pollution, not farms and other food sources. Parts of New York, such as New York City are extremely polluted, which can lead to health problems in residents. Besides this, New York City lacks farmland, which means that most of the food consumed is not locally produced. Importing food can be costly. In upstate New York, in cities such as Antwerp, there are more farms and less pollution than in New York City. However, it probably still would not be considered sustainable. In order to better the state as a whole, people need to start thinking about the long-term situation instead of just short-term goals. By doing this, perhaps they could come up with a solution to help make the state more sustainable and less costly.

Monday, October 1, 2012

Environmental History

I located an article that defines what "environmental history" really is. According to this article, environmental history is "the interdisciplinary study of human interactions with the natural world over time." Environmental historians try to understand many things, including how people modify the places and ecosystems that they inhabit, how nature sets limits for human actions, and how the natural world shapes values, economics, and cultures. However, the goals of environmental historians change throughout the world. They reflect the specific environment that is studied. Environmental history is most developed in the United States. 

Watson, Fiona. "Environmental History." The Scottish Historical Review 82.214 (2003): 285-294. Web. 30 Sept. 2012. <http://www.jstor.org/stable/pdfplus/25529721.pdf?acceptTC=true>.

Thursday, September 27, 2012

Water Contamination & Fracking


Water Contamination and Natural Gas Fracking
Because of a contamination near the town of Pavillion, Wyoming, federal environmental officials have linked underground water pollution to hydraulic fracturing. Environmental Protection Agency officials concluded that the spill in central Wyoming had most likely seeped up from gas wells, because it contained at least ten compounds that are known to be used in frack fluids. There has been a debate about whether or not contamination from fracking is actually occurring. Drilling industries claim that fracking is safe and does not cause water contamination. The industries state that hydrologic pressure naturally forces liquid down instead of up, and that geologic barriers prevent chemicals from moving to the surface. The Wyoming contamination goes against the industries claims completely. However, the companies argue that the science to directly link fracking with water contamination is inconclusive. The finding of these compounds in this particular case could change the way that natural gas resources are regulated by the country. The Environmental Protection Agency concluded that the contamination had to have been caused by fracking.
To keep water from being dangerously contaminated, fracking should be strictly regulated. People that live around areas where fracking frequently takes place should not have to be concerned about whether or not their water is safe to drink or bathe in. The compounds used for oil drilling are unhealthy. Many of them are carcinogens that could negatively impact human health in a huge way. Therefore, stricter regulations on fracking could keep water sources safe, which would help keep residents of the area healthy. 

Richard Kahn

"In his book, Dominion, Matthew Scully estimates that nothing less than 103 million pigs, 38 million cows and calves, 250 million turkeys, and 8 billion chickens are slaughtered annually in America alone." 

This is a quote from Richard Kahn's "Towards Ecopedagogy: Weaving a Broad-based Pedagogy of Liberation for Animals, Nature, and the Oppressed People of the Earth." Prior to reading this, I had no idea that the number of animals killed annually for our consumption was so high. I do not believe many Americans really stop and think about where their food is coming from, or how it got to their plates. If environmental education classes were put into the curriculum in all states, people would be more aware of their surroundings, which include more than just these animals whose lives are sacrificed for our benefit. Possibly, these classes could decrease these numbers. They could also educate the public about water sources, nonrenewable resources, and other parts of the ecosystem that are hurting for us to thrive. If people knew what was going on, perhaps they would be more likely to stop it from continuing.